豆粕
营养成分
营养成分[1] | 百分比 |
---|---|
干物质 | 89% |
粗蛋白质 | 48.0% |
脂肪 | 1.0% |
粗纤维 | 3.0% |
中性洗涤纤维 | 7.1% |
酸性洗涤纤维 | 5.3% |
钙 | 0.2% |
磷 | 0.65% |
参考资料
- . ingredients101.com. [2018-10-10]. (原始内容存档于2018-10-25) (英语).
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